The Hotel Northampton
36 King Street, Northampton,
MA
413-584-3100
www.hotelnorthampton.com
Serving Dinner Tuesday-Sunday,
Sunday Brunch Buffet
Entrees
Grilled Atlantic Salmon,
Saffron Beurre Blanc
fennel and leek mirepoix, pommes vapeur
...18.95
Shellfish
Tagliatelle
mussels, clams, shrimp, and scallops in an
aromatic tomato shellfish court-bouillion ...18.95
Baked Stuffed
Shrimp
seafood stuffing ...19.95
Grilled Swordfish, Citrus
Vinaigrette
spinach, grilled swquash and roasted tomatoes,
asparagus and black pepper fettucine ...20.95
Sauteed Shrimp and Sea
Scallops; Garlic, Wine & Cream
tossed with
fennel, sundried tomotes, asparagus, and black pepper fettucine
...21.95
Lobster and
Co.
maine lobster tail, grilled asparagus and
lobster ravioli in a bluch shallot champagne cream sauce ...24.95
Surf and
Turf
petit filet mignon, baked stuffed shrimp ...25.95
Grilled New York
Sirloin
bourbon demi-glace and whole roasted shallots,
maple-glazes sweet potatoes ...22.95
Prime Rib of Angus Beef Au
Jus
horseradish creme fruiche and a jumbo popover
queen cut...18.95 king cut ...20.95
Grilled Filet
Mignon
wild mushroom sauce ...24.95
Petit Rack of
Lamb
mustard tarragon sauce, gratineed steamed
cauliflower, roasted rosemary potatoes ...25.95
Veal
Forestiere
peppered veal medallions, mushroom and cognac
sauce ...23.95
Chicken
Marsala
marsala wine and mushrooms ...16.95
Roasted Duck
Magret
honey and wine sauce ...20.95
Wild Mushroom
Ravioli
caramelized onion, fennel, sauteed shiitake and
crimini mushrooms ...14.95
All entrees are served with field greens salad or Caesar
Salad, sorbet intermezzo, fresh breads and appropriate
accompaniments.
Choice of decadent mashed potato
or bakers botato unless otherwise specified.